New Jewish Books
An Unsung Hero of Molecular Science Illustrator: Chiara Fedele The story of a persistent woman whose research in molecular biology changed the world. As a Jewish girl in England, Rosalind Franklin grew up against...
Volume Editors: Claudia Bergmann, Tessa Rajak, Benedikt Kranemann, and Rebecca Ullrich Ancient Judaism and Early Christianity The powerful poetry of the Hebrew Psalms articulates a unique range of experience, even in translation. They explore...
How a Jewish Girl Survived Europe’s Heart of Darkness Translator: David Doherty An extraordinary Holocaust survival story about an Orthodox Jewish woman who managed to survive in wartime Poland by pretending to be a...
When twenty-year-old Vivien Epstein, a Jewish hairdresser from Manchester, moves to London to make a new start, she quickly finds herself swept up in a city buzzing with life, on the cusp of the...
A mesmerizing, inventive story of three souls in 1930s Philadelphia seizing new life while haunted by the old. I do not believe that all the world is darkness. In the swirl of Philadelphia at...
Inspired by true events, David Safier’s 28 Days: A Novel of Resistance in the Warsaw Ghetto is a harrowing historical YA that chronicles the brutality of the Holocaust. Warsaw, 1942. Sixteen-year old Mira smuggles...
A Biographical Novel Translator: William Rodarmor This page-turning biographical novel follows the footsteps of a forgotten legend of the Russian Revolution, from Odessa to Moscow, Istanbul, and beyond. Yakov Blumkin claimed to have had...
Spanning decades, an unforgettable novel about reckoning with the past, the true nature of friendship, and the dream of finding home. 1944, Poland. Jacob Stein and Zalman Mendelson meet as boys under terrifying circumstances....
Sephardi and Mizrahi Studies A genre of comic melodramas produced in the 1960s and ’70s, Bourekas films are among the most popular films ever made in Israel. In Israeli Bourekas Films, author and filmmaker...
A Celebration of the Jewish Food of Italy Cooking alla Giudia is the ultimate tribute to the wonderfully rich, yet still largely unknown, culinary heritage of the Jews of Italy. From Roman deep-fried artichokes...
