Jewish Book World Blog

Ellie's Table by Ellie Bouhadana

Ellie’s Table by Ellie Bouhadana

Food from memory and food from home Ellie’s Table is a recipe book rich with storytelling, exploring chef Ellie Bouhadana’s mixed Jewish background through food – from Morocco to the Mediterranean. In her debut...

The Forgotten Names by Mario Escobar

The Forgotten Names by Mario Escobar

In August 1942, French parents were faced with a horrible choice: watch their children die, or abandon them forever. Fifty years later, it becomes one woman’s mission to match the abandoned names with the...

Ukrainian Jewish Cookbook by Inna Kucher

Ukrainian Jewish Cookbook by Inna Kucher

Blending Traditional Recipes with a Modern Perspective on Healthy Food Illustrator: Andrew Tashi Introducing the Ukrainian Jewish Cookbook, a culinary journey celebrating the rich flavors and traditions of Ukrainian and Jewish cuisine. With 35...

When There Was Light by Car­lie Hoffman

When There Was Light by Car­lie Hoffman

While Hoffman’s debut collection interrogated the mythos built around grief, inhabiting an Alaska of the mind, her stunning sophomore collection When There Was Light looks at the past for what it was.These poems map...