News From the World of Jewish Books
German-born Gerhard (Gershom) Scholem (1897–1982), the preeminent scholar of Jewish mysticism, delved into the historical analysis of kabbalistic literature from late antiquity to the twentieth century. His writings traverse Jewish historiography, Zionism, the phenomenology...
This cookbook features recipes for German-Jewish cuisine as it existed in Germany prior to World War II, and as refugees later adapted it in the United States and elsewhere. Because these dishes differ from...
This absorbing biography chronicles the life and work of one of the most important entertainers of the twentieth century. Eddie Cantor (1892–1964) starred in theater, film, radio, and television. His immense popularity across a...
What inspires someone to wake up one day and kill their neighbor? How do communities internalize and remember periods of intense violence and hatred? How do those memories shape our identities and relationships going...
A Karakas Speaks by C.M. Kosemen
The Nazi, the Princess, and the Shoemaker: My Father’s Holocaust Odyssey by Scott M. Neuman
Jerusalem Drawn and Quartered by Sarah Tuttle-Singer
Global Jewish Foodways: A History by Hasia R. Diner & Simone Cinotto