New Jewish Books
Editor: Rabbi Avraham Chaim Slansky This book is based on shiurim given in the Second-Seder Kollel, written by his close talmid, Rabbi Avraham Chaim Slansky. Interactions between men and women occur in many different...
Sa’id, a fanatical terrorist, has a burning desire to avenge his father’s death at the hands of the Israelis. Trained by the Hezbollah’s top men, he is sent on a mission to hijack a...
Illustrator: Miriam Sin-Shalom Discover the World of Bucket Filling Every person in the world has an invisible bucket that holds their good thoughts and feelings. When our buckets are full, that means we feel...
FOUR SECONDS OF THOUGHT – that’s all it takes between accomplishing something or just going through the motions and getting nowhere. Kavanah is what makes a more effective parent. Like many parenting books, this...
My heart pounded in time with my horse’s hoofbeats, my cloak whipping behind me. I prayed the darkness would conceal us from our pursuers. But in the distance, I heard the unmistakable sound of...
Illustrator: Dan & Yoel Bar-Lev This is the story of the Titanic, the legendary ship that could never sink, interlaced with the tale of Moshe, a poor village boy who moves to the big...
Yoel Judowitz, illustator This book is all about the different social skills children and teenagers need throughout the day. The book is organized by two page spreads in which the left side portrays a...
Rebbetzin Rochie Pinson shares the experiences and insights she has gleaned during decades spent perfecting the art of challah baking and teaching challah workshops around the world. In her wise, warm, and humorous voice,...
The Hirsch Chumash – so brilliant in content and expansive in scope – now has a comprehensive index that allows easy access to a specific subject, word, or reference. This 312-page volume has 3...
A Karakas Speaks by C.M. Kosemen
The Nazi, the Princess, and the Shoemaker: My Father’s Holocaust Odyssey by Scott M. Neuman
Jerusalem Drawn and Quartered by Sarah Tuttle-Singer
Global Jewish Foodways: A History by Hasia R. Diner & Simone Cinotto