Rebbetzin Rochie Pinson shares the experiences and insights she has gleaned during decades spent perfecting the art of challah baking and teaching challah workshops around the world. In her wise, warm, and humorous voice,...
Top 5 books from August 2018
A Karakas Speaks by C.M. Kosemen
The Nazi, the Princess, and the Shoemaker: My Father’s Holocaust Odyssey by Scott M. Neuman
Jerusalem Drawn and Quartered by Sarah Tuttle-Singer
Global Jewish Foodways: A History by Hasia R. Diner & Simone Cinotto